Optimization of Astaxanthin Recovery in the Downstream Process of Haematococcus pluvialis Labes, A., Koopmann, I. K., Möller, S., Elle, C., Hindersin, S., Kramer, A., & Labes, A. (2022). Optimization of Astaxanthin Recovery in the Downstream Process of Haematococcus pluvialis. Foods. http://doi.org/10.3390/foods11091352 Suche auf Google Scholar DOI Verweis Exportformate BibTeX EndNote X3 XML EndNote 7 XML EndNote tagged RIS Filter Tags 2022 Journal Article Antje Labes Inga Koopmann Simone Möller Clemens Elle Stefan Hindersin Annemarie Kramer
