Here you will find an insight into current projects, some of which we are working on with external partners, others we are working on within FUAS.
Projects
We are currently working on the following projects, for example:
- Flavour analysis in spirits
- Carotenoid analysis
- Astaxanthin analysis in microalgae
- Student start-up projects
- Beer analysis for home and hobby brewers
Partners
Thanks to our close links both within our university and in the region, we have a broad network of local partners with whom we have worked closely even before the ZAiT was founded.
We’ll be happy to provide contacts if you are looking for special expertise.